Categories: Fruit Tree
Goldrush apples are long-keeping and have a delicious sweet-tart taste. The name "goldrush" refers to the golden color and the "rush" of rich, spicy flavor. A properly stored goldrush apple will keep its crisp, firm texture and complex flavor for at least seven months.
The skin of a goldrush apple is greenish-yellow with occasional bronze to red blush at harvest (which turns to solid deep yellow in storage).